Because of this particular pattern the glass doesn’t slide so easily, even when grabbed with fatty hands in the times where the cutlery wasn’t normality. It is poured into an apple wine glass, called Gerippte, which describes the glass pattern. The Frankfurt apple wine is usually served in a Bembel (a stoneware jar) and this way it remains cold and pleasant to drink. Imagine doing a wine tasting in a vineyard in the south of France or Italy and asking for a sprite and pouring it into the wine there. In other regions, Germans tend to mix their apple wine with lemonade, but if you want to maintain any level of respect from the tavern owner, you will order your wine pure. In summer it is ok to mix it with either 50% or 20% sparkling mineral water. There is only one right way to drink apple wine in Frankfurt: pure. Therefore the farmers who lived in Sachsenhausen decided to plant apple trees and make wine from apples! How to drink apple wine? In the 17th century, the climate has changed in Frankfurt and it was too cold to grow the grapes. Wild apples were smaller, much sourer and harder in the consistency therefore, the sweet apples from the south of Europe convinced the Germans! As a result, they decided to cultivate them! That time in Germania there were only wild apples. The quality of the products convinced us, and we decided to buy some young apple wine and apple crisps! (those were the best once I have ever had). We discovered that the good apple wine doesn’t have to make of different apple sorts! One variety of apples make also very tasty apple wine! We also had a chance to try young apple wine, apple cider and standard apple wine. Our guide and the owner of the company, Mr Schneider, told us some interesting stories about apples, its production and besides inspired us to plunge deeper into this topic. At this farm, they make many different organic products from apples, mainly apple wine and apple cider. It was a windy Sunday morning in October, but the sun was burning so my husband, and I got into the car and drove to Frankfurt Erlenbach to gain knowledge of the most beloved German fruit: the apple! The tour took place at a fruit farm called Obsthof am Steinberg, 20 minutes car drive from the city centre. It is hard to imagine a life without apples here! Excellent apple wine starts with the quality of apples Frankfurter love their apples and apple products, from apple juice, apfelschorle, to applesauce and apple cakes. Every Hesse drinks on average 12 times more apple wine than people from other federal states in Germany. 3/4 of all German apple wine come from Hesse. Apple wine is an essential part of Frankfurt culture. Here are plenty of apple wine taverns where you can enjoy different apple wines from the region. If you like apple wine, you will feel at home in Frankfurt.
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